Sriracha Honey Snack Mix/Bar Mix

This hot and sweet snack mix featuring Original Louisiana® Sriracha Pepper Sauce is a crowd favorite.

  • Servings: 4
  • Ready in: 25 Minutes
  • Ideal application: Appetizer
  • Products:

    Original Louisiana® Sriracha Pepper Sauce

Special Notes

Just like with all Louisiana® Brand sauces, you can expect more pepper solids to deliver a pepper-forward flavor, while still allowing the other ingredients to shine.


  • 1 cup butter, unsalted
  • 1 tsp honey
  • 3 tbsp Original Louisiana® Sriracha Pepper Sauce
  • 1 cup mini pretzel twists
  • 1 cup  Chex® Honey Nut Cereal
  • 1 cup peanuts, dry roasted
  • 1 cup cashews, salted


  1. Preheat oven to 325°F.
  2. Combine butter, honey and Sriracha sauce in a microwave-safe bowl. Place in the microwave and allow butter to melt.
  3. Add pretzels, cereal and nuts to the butter mixture and stir to coat. Transfer to a baking pan and bake for 10 minutes.
  4. After the first 10 minutes, remove from the oven and gently stir the snack mix. Put the mix back in the oven, and set a timer for another 10 minutes.
  5. Remove from the oven and allow to cool. Serve.

Meet the Chef

Nicholas Landry

Nicholas Landry

Corporate Chef

After graduating from the Chef John Folse Culinary Institute, Chef Nick worked as a line cook, caterer, head restaurant chef and eventually found his passion as an R&D chef. And he did so all over the place, from New York to St. Thomas to his home state of Louisiana.

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